Finally Rum meets Que...

Introducing Rumbo
the world's first BBQ Rum...




Finally Rum meets Que...

Introducing Rumbo
the world's first BBQ Rum..


So where did it all start

A long long time ago, well ok not that long ago, back in 2015....

Sitting on the couch deep in thought of our very first BBQ competition on the horizon, with a rum in hand, we named our team Rum and Que. The Que of course came from shortening Barbeque.

It's been quite the journey since then and we wanted to express that with our rum - hence the compass on the bottle! We’ve met so many amazing people on our BBQ journey, and we’ve shared so many great times, in essence that's what this Rum is all about. Sharing good times with good people…

 

 

 

 

 

 

 

 








Team Rum and Que at one of our first BBQ competitions






The Process

While we love rum.....We didn't know the first thing about making it, one thing we knew is that we wanted to make something that was good, unique, and really loved by our BBQ loving community.

We enlisted the help of our good mate Jonny. This man really does love and has a real passion for all concoctions with alcohol in them. Once unified in our task we got to work, hard work! We trialled, and tweaked and even began all over a few times till we got the perfect balance of flavours. But to be fair when the rum tasting began we really couldn’t call it work!


In all honesty it has taken hours upon hours of trialling, having tasting nights with friends and having the guts to start again when we weren’t happy with the way things were headed. We’re proud to have been able to incorporate ingredients from our existing product range to create and our very own BBQ flavour into this rum ,
It really is no mean feat.

A massive thanks to all our friends too who had to sit through not your “typical rum drinking” nights, tasting some pretty ugly attempts to come up with something that we think is BBQ liquid greatness.

 


Jonny and Matt with one of the very first mixing sessions to create Rumbo - The world's first BBQ rum.

 

The first batch...

It's been years in the making, months of trial and error, and we are finally ready to take the next
step in our journey, and are ready to pour the first batch....it's hand crafted, hand labelled,
individually numbered, and uniquely different.

The first pour of Rumbo, bottle and taste of Rumbo.Text

 

WHAT CUSTOMERS ARE SAYING

"Wholly shit balls Batman! That’s goooooood 🤤

I’m getting notes of smoke, spice and caramel in the bouquet and on palette".

"From a rum lover it’s a damn good drop that will definitely be in my cabinet in my “Rum and Whiskey” room that will be completed in the not too distant future".

Nigel Lawrence

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Yum yum yum Rumbo is Yummo!

This flavourful drop is fantastic. A nice smooth smokey start that warms the tongue and goes down smoothly leaving an almost liquorice aftertaste, a very fine accompaniment to the Tomahawk Steak rubbed with Black Out then smoked with mesquite in the offset.

Well done on a fine drop 🍻 Cheers,

Rhys

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You have created something very unique

Thought I would drop you a line to say as a big rum fan that's been fortunate enough to sample a very large plethora of different rums.it is very exciting for me that you haven't done what alot of distilerys do and create a rum that is overly "safe" that doesn't deliver anything new to the drinker.

You have created something very unique the closest thing I can compare it to is some of the molasses rich cuban rums I have tried,

It is non typical of the rums I normally drink, for me it has flavors of marzipan,smoked almonds and cloves like I say not flavors I would normally go for but you have pulled off something unique new and exciting so for me it's been a privilege to try something new and individual.

Keep doing what you do guys you are awesome 👌

Aaron Israelson

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Had me wanting to crack open the bottle then and there!

Hey,I am yet to open my bottle of Rum as I want to save it for a special occasion :).

However, I had a slight leak from the cap which allowed me a small taster, smell and was really great! The aroma of subtle spices and the Maple smell really had me wanting to crack open the bottle then and there! Can't wait to try it properly when I do.

Cheers Harley

How to get yours?

It's available right now by shopping below.

We really hope you enjoy and we see this
as a great evoloution on our journey, and who knows where the compass will point next.

Crafted with love, with sharing with family and friends in mind...where ever your compass takes you this summer, stay safe and enjoy.

Rum and Que Off Licence Rum and Que Liquor - 007/OFF/129/2022

 

 

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LIMITED EDITION RUMBO

Hundreds of hours in the making, we are very proud to launch the very first batch of Rum & Que Rum. Rumbo

We’ve had a heap of fun making this, we’ve used ingredients from our current products to create what we think is the worlds first BBQ rum.
 
To reveal the label in all its glory you’ll need to place the bottle in front of a fire.
 
We hope you enjoy this rum as much we have making it.

Serve over ice.
 
You must be over 18 to purchase this product. Drink responsibly
32.5%VOL 375ml